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Solero

Solero

Fruity
Citrusy
Floral
Resinous

Genetic origin: Hopsteiner breeding program

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Aroma evaluation

Aroma description

Tropical fruits, mango, passionfruit

Agronomic Aspects

Growing

Yield (kg/ ha)
2800 - 3300
Maturity
late
Main growing country
Germany

Resistance against Diseases

Downy mildew
tolerant
Powdery mildew
tolerant

Ingredients

Bitter Components

Alpha acids %
9.0 - 10.0
Beta acids %
5.0 - 6.0
Co-humulone % rel.
35 - 45

Polyphenols

Total polyphenols %
5.0 - 6.0
Xanthohumol %
0.7 - 0.8

Aroma Components

Total oil (ml/100g)
1.5 - 2.0
Linalool % rel. of total oil
0.2 - 0.5
Thiol Impact
high

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Last updated: 13/10/2025

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