Opal

Agronomic Aspects

Growing

Yield (kg/ ha)

1500 - 2200

Maturity

early to mid early

Acreage (ha)

141

Main growing country

Germany

Resistance against Diseases

Wilt disease

resistant

Downy mildew

resistant

Powdery mildew

resistant

Aphid

tolerant

Ingredients

Bitter Components

Alpha acids %

5.0 - 8.0

Beta acids %

3.5 - 5.5

Co-humulone % rel.

15 - 17

Polyphenols

Total polyphenols %

3.5

Xanthohumol %

0.3 - 0.5

Aroma Components

Total oil (ml/100g)

0.8 - 1.3

Farnesene % rel. of total oil

0 - 1.0

Linalool % rel. of total oil

1.0 - 1.5

Thiol Impact

low